We may be having an unseasonably warm autumn so far, but the most reliable sign of fall in NYC is right around the corner. On the first Sunday of November over 50,000 runners, from weekend warriors to international elites, will gather on the Verrazano Narrows Bridge to set off on the 47th Annual New York City Marathon.
The race, the largest marathon in the world, runs through all five boroughs over its 26.2 miles. Competitors will speed (or trot) through neighborhoods like Bay Ridge in Brooklyn, Queens’ Long Island City, and Harlem in Manhattan on their way towards the ending point in Central Park. This whirlwind tour of NYC is one of the city’s most beloved traditions, so whether you’re running this year’s race or watching from your couch, warm up with these fun facts.
- The First NYC Marathon Didn’t Leave Manhattan
In fact, it didn’t even leave Central Park! The 1970 inaugural race’s 127 entrants ran a series of laps around the park’s main jogging path until the 26.2-mile mark was reached. Out of those competitors, only 55 runners made it to the finish. The marathon didn’t run through all five boroughs until 1976.
- All 50 States are Represented
In last year’s race, not only were there at least 12 finishers from every state in the union, but over 150 countries worldwide were represented, from the 2700+ member Italian contingent to a lone runner hailing from Afghanistan.
- First Prize Has Come a Long Way
That initial year’s winner received a repurposed bowling trophy as their prize. Prestigious, to be sure, but not quite coming close to this year’s grand prize of $100,000. Entry fees have also grown since that first race, multiplying from $1 to $255-350.
- There’s a Wheeled Contingent as Well
Alongside those running the race, a sizeable number of competitors in wheelchairs participates in the race. Since 2000, this group has set out before the main group and covers the exact same ground as able-bodied runners, with added difficulty over cracks and inclines in the pavement. 5-time Women’s winner Tatyana McFadden will be seeking her 6th gold medal in this year’s race.
- Clothing Comes and Goes
Each year, runners shed approximately 26 tons of clothing as they begin to sweat in the first few miles. Volunteers gather these clothes and donate them to Goodwill. At least one competitor, by contrast, has created apparel during the race. David Babcock AKA “The Knitting Runner” has gained notoriety for knitting scarves during various races to raise money for Alzheimer’s research, and did so during the 2014 and 2015 NYC Marathons.
- The Late Founder Still Watches Every Finish
NYC Marathon creator Fred Lebow succumbed to brain cancer in 1994, but his presence still looms large at the end of every running of the race. A statue erected in his honor normally stands on Central Park’s East Drive at 90th street but is moved down to the finish line every year to watch over the celebration, forever in his jogging suit.
One of the most ethnically diverse regions in the entire country, Queens is unsurprisingly home to many tantalizing food options from many corners of the world. The South Asian enclave of Jackson Heights is no exception. This residential outerborough haven is home to some of the finest Indian, Bangladeshi, and Pakistani cuisine this side of the Ganges River.
If your experience of Indian food starts and ends with supermarket curry, let any one of these eateries be your introduction to a world of culinary delight. This walkable neighborhood (traffic and cramped streets can make driving here a hassle) is easily accessible by the 7, E, F, M, and R trains, as well as the Long Island Railroad.
This neighborhood institution was originally housed in a former greasy-spoon diner that often had trouble containing the visiting masses, with lines going out the door at times. Ownership has kept the name but moved into a more spacious location in the mid-90s to better suit the crowds their top-notch offerings attracted. For value, there’s no beating their lunch buffet, but anytime you’re hungry, you won’t regret the trip.
Samudra Vegetarian Restaurant & Chaat House
Don’t let the “v” word scare you away, carnivores, this eatery’s savory wares will have you forgetting all about those meat cravings. Samudra features high-quality portions at wallet-friendly prices, with rave reviews from locals and visitors alike. Try their Dosa (stuffed, crepe-like pancake with vegetable filling) or palak paneer (fresh cheese in spinach-based sauce) to get a taste of the subcontinent without leaving the five boroughs.
Maharaja Sweets & Snacks
Once you’ve polished off an entree (or two), talk a walk down 37th Avenue to this raved-about sweet shop. Stocked with brightly colored favorites like burfi and galub jamun, as well as homemade ice cream, this spot’s a feast for the eyes as well as the palate. Small bites are available too if you feel like grabbing an extra samosa for later!
If you can envision yourself craving the flavors of India quickly after leaving, but don’t look forward to a subway journey every time, stop by Patel Brothers grocery store before you leave Jackson Heights. This chain has all the cardamom, curry leaves, and basmati rice you need to take a stab at recreating the great meals you’ve had in the neighborhood. Don’t worry, if your homemade approximations don’t live up to your memories of Jackson Heights, these fine eateries will be happy to welcome you back.
This might be the city that never sleeps, but we certainly know how to kick back and relax every once in awhile. For summer sun by the sea, there’s no need to leave the five boroughs. Check out these 8 great beaches and see what the city has to offer at the edge of the land.
Immortalized by the Ramones, you can take the A train, the Q35 bus, or the newly opened ferry line if you don’t feel like hitching a ride to Rockaway Beach. This surfer-friendly span runs adjacent to a beachfront community that wouldn’t look out of place further down the coastline, and the view of the Manhattan skyline on a clear day is the only sign that you’re still in NYC. Recent years have brought a wealth of DFD (Down For the Day-er, a local term for visitors)-friendly eating and drinking options right off the 5+ mile boardwalk.
Neighboring Rockaway Beach but featuring its own unique charms is Riis Park Beach, named for photojournalist Jacob Riis. For those on four wheels, this beach features a massive parking lot that gets remarkably close to full during summer weekends (parking on the streets in Rockaway is banned from May to September). New eating options at the Beach Bazaar right on the boardwalk have brought this beach into line with the other sandy shores of the area, and a pitch-and-putt golf course offers further reason to give this beach a look.
An oasis in the Bronx, Orchard Beach is the northern borough’s lone public beach. Usually bustling with activity during summer days, you’ll want to get there early for a prime spot near the water. On the weekend, be ready for blaring boomboxes to bring some rhythm to your relaxation. If that’s not your cup of tea, several nearby nature trails offer a quiet respite from the crowds and some enchanting views of their own.
NYC’s most famous (and crowded) beach, Coney Island has been a destination for New Yorkers since the 1830s. No longer the resort town it once was, this spot still is home to a wealth of entertainment options including the longtime favorite Cyclone rollercoaster and a wealth of new parks and rides, as well as a newly opened amphitheater that hosts a diverse number of performers from the Beach Boys to Daddy Yankee to the Violent Femmes. For the quintessential NYC beach experience, joining the crowd is well worth it.
For a less busy option just a few subway stops away from Coney Island, Brighton Beach has the boardwalk charm without all the noise. Food options nearby are mostly offered in Russian and Ukrainian, so many traditional favorites like borscht and potato dumplings can bring a touch of local (via Odessa) culture to your Brooklyn beach outing. The dense residential neighborhood connected to this beach makes this a unique place to spend your day by the shore.
Called the “Riviera of New York City,” South Beach on Staten Island was given a facelift after suffering extensive damage from Hurricane Sandy in 2012. Now home to brand-new fountains, playing fields, and a spectacular view of the Verrazano Bridge, South Beach has become a destination for those who make the trip. Anglers can also take note, as the beach is home to an 835-foot fishing pier, one of the longest in the area.
Don’t let the name fool you, this sandy spot is one of the furthest points from Central Park in the NYC area. This quiet, crescent-shaped beach at the bottom of Brooklyn, accessible by the B1 and B49 buses, is a destination mostly for locals and is a great spot for a picnic or barbeque. Adjacent tennis and basketball courts are open all year, so don’t hesitate to bring a ball and get a game started.
To be fair, this one isn’t within the five boroughs, but it merits mention as one of the premier oceanfront spots in the NYC area. The six-mile-long beach on Long Island (accessible by car and the Long Island Railroad) is a fully-fledged destination, featuring golf, restaurants, and Renaissance-inspired architecture just off the sand. Memorial Day weekend brings the Bethpage Air Show to the beach, one of the largest in the United States. There’s so much to do here, you might want to get a room at one of the many nearby hotels and make a mini-vacation out of it.
It’s become a cliche at this point to point out that Little Italy is littler than ever, and while it’s certainly true, that doesn’t mean that NYC is lacking for great Italian food. Those willing to take a trip up north to the Bronx neighborhood known as simply Arthur Avenue (after it’s main drag) are in for some of the finest traditional meals with a local flavor all their own.
Declared New York’s best food neighborhood by Esquire Magazine, the area also called Belmont features a long history of Italian-American culture from immigrants who came here in the early 20th century. Like its more famous equivalent in Manhattan, this cozy neighborhood might seem a little closed to outsiders at first, but after taking your first bite in one of these fine eateries, you’ll feel like family.
A short walk off of Arthur Avenue, away from the tourists, should take you to this local favorite where the meats are plentiful and cooked to perfection. They might be best known for their falling-off-the-bone short ribs, which come smothered in rich sauce that could have come from any number of area grandmother’s kitchens.
A favorite of the celebrity crowd, Robert Paciullo opened his two-floor trattoria which features a rotating menu of top-quality, Michelin Guide-approved dishes. Come in one night for tender risotto with cuttlefish, come back tomorrow for the tender braised rabbit. If you’re like most diners, you’ll stick around for one of Roberto’s signature desserts as well, like sbricolata crumb cake with amaretto, or his old country-style tiramisu.
For those days when you’re not feeling as fancy, you can take in a lunch at this marketplace where the eggplant parm is a year-round hit. The owners also run the neighboring Bronx Beer Hall if your group is looking to follow up your sandwiches with some craft suds. Mike’s olives and burrata are a must-try.
Vincent’s Meat Market
For a taste of Belmont that you can take home with you, visit Vincent’s Arthur Avenue storefront for all the smoked meat, sausage, and custom beef cuts your carnivorous heart desires. Open for over 60 years, Vincent’s always-fresh meats, expert customer service, and worth-the-trip prices all make it clear why they’ve been the neighborhood’s top butcher for all these years.
Any New Yorker can tell you that this is a city defined by its wide variety of neighborhoods. Across all the boroughs, every distinct enclave has its own character and personality, not to mention history. Making your way in and around the city starts with a working knowledge of its diverse assortment of neighborhoods.
Founded as a Dutch colony, many of New York City’s neighborhood names date back to that time. The Dutch may have left after the British took control of the city and renamed it from New Amsterdam, but labels such as Brooklyn and The Bronx (derived from the Dutch names Breukelen and Bronck) still remain as reminders of the city’s roots. Not surprisingly, many neighborhoods retain the names they’ve had since those early colonial days.
A cultural touchstone not just for the city but for the entire United States, Harlem is one of New York’s best-known neighborhoods. This home of legendary artists, poets, and attractions like the Apollo Theater and the Cotton Club was once an outpost for Dutch settlers who needed a space to stay far from New Amsterdam at the southern tip of Manhattan island. This safe haven was dubbed Nieuw Haarlem by Governor Peter Stuyvesant, after the Dutch city a short distance from the original Amsterdam. Once the Dutch left New York, the name was anglicized to just “Harlem.”
Many streets of New York, such as Dyckman in Upper Manhattan and Schermerhorn in Brooklyn, were named for wealthy denizens of the area, whose properties defined those surroundings. For someone with the fortune of John Jacob Astor, just a street wouldn’t suffice. The neighborhood formerly called Hallett’s Cove was never actually home to the fur trader or his family, but given the label in order to attract him to invest in the Queens district. It didn’t quite work (he only invested $500) but the name stuck.
This maritime district has always been defined by the port and shipping that made Brooklyn one of the country’s busiest regions. Red Hook comes from the Dutch “roode hoek,” referring to the red clay soil of the neighborhood (long since buried under concrete roads) and the geographical point jutting out into Upper New York Bay. Interestingly enough, the “hook” of Red Hook refers to the Dutch word for “point” or “corner,” not any actual hook-like geographical feature.
It wasn’t only geographical features that inspired Dutch settlers in naming their new territories. This former beachfront getaway, home to the famed Cyclone and Wonder Wheel, got its name from the Dutch word conyne for “rabbit” after the wild rabbit population that lived on what was then an actual island, with a river separating it from the mainland. Shifting sediments attached the island to the rest of Brooklyn while rifle-toting settlers did away with the rabbits, but the Coney Island name remains.
Unlike Coney Island, this neighborhood wasn’t identified by any animal population. Rather, Turtle Bay got its name from the Dutch word deutal, or knife. Early settlers of the bay (which was filled in after the Civil War, allowing for further buildings eventually including the United Nations complex) noticed a resemblance to a bent knife and named the bay accordingly. Thanks to its proximity to the UN, Turtle Bay is now home to many foreign consulates, making it one of the more plainly diverse regions of the city.
The Dutch weren’t the only ones who gave names to the various neighborhoods of the city. Several of them, in fact, descend from the language of the Lenape tribe, the area’s indigenous inhabitants. Queen’s beachfront peninsula, a distinct part of the NYC map, got its name from the old Lenape word “rack-a-wakee,” whose meaning is not certain but is thought to mean “place of sands.” Also behind the names of Canarsie in Brooklyn and of course Manhattan, this language is one of many that makes New York City the unique melange of cultures famed worldwide.